Appetizers & Salads


Soup of the Day
Chef’s Daily Inspiration

Cup | $6 Bowl | $9

Grilled Calamari | $11
Mirin Soy Ginger Sauce, Fresno Chili, (Available Fried) |+

Gambas al Ajillo | $16
Garlic, Chili Flakes, White Wine, Lemon Zest, Extra Virgin Olive Oil, Grilled Rustic Bread |+

Tempura Maitake Mushrooms | $12
Orzo, Roasted Baby Carrot, Arugula, Eggplant Puree, Almonds, Shallot Vinaigrette |*|V

Prosciutto Wrapped Mozzarella | $12
House Focaccia, Oven Dried Tomato Vinaigrette

Prince Edward Island

Addie’s | 1/2~$8 Full~$13
The Original ~ Tomato, Garlic, Lemon, Chili Flakes

Green Curry | 1/2~$9 Full~$14
Lemongrass, Pickled Ginger, Coconut Milk, Basil |+


House | $11
Mixed Greens, Point Reyes Blue Cheese, Pears, Toasted Walnuts, Champagne Vinaigrette |*|GF|V

Vegetable | $13
Chef’s Daily Selection of Freshly Prepared Vegetables, Mix Greens, Citrus Vinaigrette |GF|V

Beet | $13
Curly Kale, Pickled Baby Beets, Red Onions, Black Pepper Flat Bread, Local Goat Cheese, Red Wine Vinaigrette

Wedge | $12
Iceberg, Bacon Lardon, Blue cheese Crumbles, Cherry Tomatoes, Herb Gremolata, Ranch Dressing

Classic Caesar | $12
Romaine, Egg, Anchovies, Croutons, Parmesan

Add To Any Salad

Crispy Calamari |+
Grilled Squid |+
Grilled Chicken Breast

Seared Atlantic Salmon
Grilled Gulf Shrimp
Fried Gulf Shrimp

Cornmeal Crusted
Oysters Grilled Bass
Grilled Hanger Steak

Eat With Us And Feel At Home

* Contains Nuts ~ GF Gluten Free ~ + Spicy ~ V Vegetarian